Kokopelli

Release the Kraken on #TacoTuesday! Tijuana’s @Tacos.Kokopelli does not pull any #tacopunches. Just may be the best and most innovative grilled seafood tacos we’ve ever had (and with wild and crazy salsa choices—deceivingly pink “Lucifer’s tears,” “Aztec punishment” will rip your taste buds off)! Ridiculously tasty and in order of our unanimous faves: Malacostra (grilled marlin, crispy queso and pumpkin seed salsa), ceviche tostada (w/ watermelon, mango, avocado and black sesame seeds), pambazo de atun (so much going on here…tuna and a large crispy cheese-like wafer, salsafied bread, black beans) and the gringo en vacaciones (chile relleno stuffed with grilled shrimp in taco form!). Wow! An absolute must stop when in #Tijuana.